Dry Ingredients
- 2 cups of Self Rising Flour
- 1/2 cup of cocoa (chocolate chips)
Wet Ingredients
- 1/2 cup of oil
- 1 cup of milk
- 1 tsp of vanilla essence
- 1 egg
After mixing place into the muffin tray evenly and cook at 180 degrees for 20 minutes.
Down below is the photo of Losekoula and I's muffins that we made.
